Established in 2000, the Virgil Estate Shiraz and Viognier vineyard graces the outskirts of Mt. View, nestled near Millfield in The Hunter. Spanning 100 acres, our estate boasts approximately 5 acres dedicated to Shiraz, with a slightly smaller allocation for Viognier. Deliberately eschewing excessive irrigation, our Shiraz vines have thrived amidst the challenge, receiving water only on rare occasions. In 2009, we expanded our repertoire by acquiring a 25-year-old Chardonnay vineyard in Lovedale, further enriching our portfolio.
Committed to organic practices, we exclusively utilise organic fertilisers, ensuring the utmost care for our grapes. Even in challenging late summer conditions, we exercise discernment, occasionally forgoing harvest to maintain quality, though our generosity extends to sharing with the local avian inhabitants. Every grape is meticulously hand-harvested, then delicately chilled for 24 hours before undergoing whole bunch crushing, a process aimed at enhancing the complexity of our wines.
WHERE IT ALL BEGAN
MEET OUR WINEMAKER
Hailing originally from New Zealand, P.J.'s insatiable thirst for knowledge and skill refinement has led him to prestigious vineyards across Australia, the U.S.A. and France. His extensive travels throughout Europe, delving into the world-renowned wines of France, Spain, and Italy, have further enriched his expertise.
P.J. has garnered widespread acclaim as one of Australia's foremost winemakers. Renowned for his discerning palate and meticulous craftsmanship, he is a regular judge at both national and regional wine shows throughout Australia. In 2009, he was bestowed the esteemed position of Chairman of Judges at the Barossa Wine Show, followed by the prestigious title of Winemaker of the Year by The Hunter Valley Wine Industry Association in 2010, a testament to his outstanding contributions to the field.
P.J CHARTERIS
“We take extra care with our grapes and strive for more complexity in our wines.”
